HOLIDAY MENU


Free Range Turkey, Oven Roasted, Homemade Gravy w/ Roasted Root Vegetable Confit

Marinated, Roasted Turkey Breast, Homemade Gravy with Roasted Root Vegetable Confit

Black Forest Ham and Scalloped Potatoes

Fresh Salmon Fillet w/ Pomegranate-Orange Glaze

Traditional Stuffing w/ Currants, Apples and Celery or Corn Bread Stuffing

Red Skinned Smashed Potatoes

Garnet Yams Roasted w/ Maple Glaze or Smashed w/ Maple-Brown Sugar

Butternut Squash Casserole with Apples, Cider, Cinnamon and Raisins

Brussels Sprouts Sautéed w/ Garlic, Olive Oil and Pine Nuts

Spinach Salad w/ Dried Cranberries, Pears, Walnuts and Bleu Cheese

Homemade Cranberry Sauce w/ Lemon and Orange Zest


DESSERTS


Traditional Pumpkin Pie w/ Freshly Whipped Cream

Pecan Pie w/ Chocolate

Chocolate Mousse Torte

Apple-Caramel Pie

Banana Cream Pie


SERVICE


Full service available, delivery and set up only, drop off only

Serving staff available- Price to be quoted upon request


       508-533-9973